Category: Edibles
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Good things, bad things
Good thing: Adorn magazine! Holy moly, this is a fun magazine. I just bought it (it hit the newsstands today), and I’ve already read it cover-to-cover…and I plan on re-reading it later today. Nearly every project looked like something I’d like to do, and of course every little handmade product was one I wanted to…
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Fun things and Food Finds
A while back, Sarah from The Small Object sent out some samples of her new iron-on transfers to get feedback on how well they worked. I was one of the lucky ones who got to try them out, and I’ve been anxious to put them on something. I ironed them both on some plain blue…
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Can you believe this?
I’m drinking coffee. I’ve never liked coffee. Coffee = gross. But for some reason, in the last week, it has become the most delicious thing. Not just any coffee, though…it has to be coffee that either my husband or my friends Lindsay and Chad have brewed. Coffee shop coffee? Eh. Restaurant coffee? Bleh. Justin coffee?…
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Why my tummy hurts sometimes
Because I fail to understand that half a cantaloupe is a bit larger than one serving. Once the melons are in season and juicy-sweet, I gobble them up, half a melon at a time, and usually pay for it later. When will I learn? I wasn’t able to get a good photo of my lovely…
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Zoot!
Last night, Justin and I dined at Zoot, a wonderful little restaurant not far from our home. Ohmyga. I thoroughly enjoyed every minute we spent there, and I’d go back in a heartbeat. It’s a small place, in a renovated old house, with grey and red tones and wall-to-wall wine racks. As soon as we…