
On the Food Trail: Cake Salé
Long time no see! Okay, onward. I thought I’d give…
I’ve figured out this mix for myself. Justin likes to add lots of spicy things as well, but I like a simple, not-too-spicy michelada. Today I used Bohemia beer, but your favorite Mexican beer will do nicely. I love using the mason jar because it’s already marked with amounts on the side, making it super-easy to make the drink. 🙂