Poco-Cocoa

Things & Stuff

  • Thursday

    Today we ate out twice. It’s a good thing I didn’t make any New Year’s resolutions, because they would have already been broken. 🙂

    We walked to Counter Cafe for lunch. We shared the lemon veggie soup.

    And a crab cake.

    And a pastrami sandwich.

    With fries.

    I like sitting at the counter in restaurants. If I have a choice, I will almost always choose the counter or bar.

    I like the way it’s more personal, more communal.

    I found myself in a bauble.

    Maybe they’re leftover from the holidays, but they made me smile.

    For dinner we went to Maudie’s. We don’t eat here often, even though it’s really close. We had some chips and salsa and guacamole. Justin had a Mexican martini, and I tried a strawberry margarita, but I didn’t end up drinking it. I think maybe it’s the tequila they use – I’ve never been a big fan of their margaritas. :/

    I had a “regular plate” – which apparently starts with a crispy taco appetizer. I love crispy tacos.

    It also came with cheese enchiladas with chile con carne, beans, rice and tortillas. I ended up just eating some beans and rice, because I didn’t like the enchiladas. I was very picky today.

    Other memorable parts of my day:

    • I talked to my mom, and they are much closer to selling their old house and moving into their new house, which is good news.
    • I found a new iPad app called Zite, which creates a personalized magazine for you based on your Google Reader and Twitter feeds and such. It’s kind of a rabbit hole, though – I was almost glad when the app crashed, so I could extract myself from it and the couch.
    • Today we had all of our windows open, and the birds were chirping, and an airplane flew by, and it felt like summer. Like a summer from my childhood, when you could watch the crop dusters from afar, and lay in the breeze and dream.
    • After dinner we stopped at Randall’s to get some limes and bananas and ice. We never shop there – I usually shop at Central Market, Wheatsville, or Fresh Plus – but it was nearby. We ended up with two bags worth of junk food. It’s the comfort brands that we grew up with, or had in college – Hostess Donettes, Honey Bunches of Oats, Keebler cookies. I didn’t realize that these brands aren’t usually available at my fancy pants grocers, and so we are never tempted by them. Now I just HAVE to eat all these cookies and such. (Darn.)
    • That’s about it.

    Tomorrow is Friday, and my sister’s birthday! She’s the best sister in the world, just FYI.

    January 6, 2012
    Daily Eats, Edibles
  • Wednesday

    So, I’ve been feeling down lately. I try not to bring The Hole (aka depression) here to my little blog, but sometimes it’s so vast and dark that I need to share it. I think that the holidays and the new year often bring out The Hole – there are so many obligations and pressures and people, and I just get overwhelmed.

    I am now fairly certain that I’m an introvert. I think for a while now I’ve wanted to believe that I’m an extrovert, because I’m not really shy, I make friends with strangers all the time, and once I get talking, I really can’t stop. But the truth is that people tire me out. I am, let’s say, very considerate – I am constantly worried about how others are feeling, whether they’re having a good time, what they’re thinking – so being with people a lot is very exhausting for me. I am only now figuring this out, 33 years into my life.

    The holidays have been great, but they’ve been full of people to see and things to do and places to be. There was New York, and travel to see my family, and New Year’s Eve with friends, and girls’ nights and girls’ days and parties and lunch dates and coffee dates – and though I am extremely grateful for all of my friends, I don’t think I’ve been allowing my little introverted self enough time to recover. I read this article recently, and it really helped me understand myself and that it’s okay to need time alone, and that it’s okay to need people, too.

    So anyway, it’s actually good that I realized that I need some time alone, because I also realized that I have a ginormous book deadline coming up, and so I’m glued to my keyboard, writing and writing and writing. I do plan to leave my keyboard soon to buy myself a file cabinet (I’m such a paper-keeper), and maybe a new pair of shoes, because shoes make me happy. So there’s that.

    And these videos have been making me laugh uncontrollably lately. They are so very true.

    Also, I ate today.

    Breakfast by candlelight: soft boiled eggs, sunflower seed-flax toast, oatmeal and wheat berries with dried cherries and pecans, and coffee.

    I finally figured out how to make perfect soft-boiled eggs on my stove: bring lots of water to a simmer, add cold eggs, cook for 5 1/2 minutes at a simmer, shock with cold water, serve.

    Lunch: sunflower-flax bread with peanut butter and honey.

    Evening snack: Ines Rosales olive oil torta and bubbly.

    I love Ines Rosales tortas. I think this basically says:

    We exclusively use superior quality virgin olive oil, which gives the benefits of adding to a healthy diet and its unique taste, and each torta is made with craftsmanship. The expert hands of our workers transform dough portions into these exclusive oil cakes, which are hand-wrapped and cooled in the original paper. Have a nice day and enjoy this moment of authenticity and health.

    Dinner: vegetable lo mein and bubbly. (I cooked!)

    Snacks (not pictured, because I forgot and scarfed them while watching Top Chef): Goldfish crackers.

    I also might have a cookie before bed. 🙂

    January 4, 2012
    Daily Eats, Everyday Life
    Canon Rebel T1i, edibles
  • Friday

    Internets! I hope you all had wonderful holidays with lots of food and rest. Ours were good – some travel, some debauchery, some sloth.

    I’ve been feeling pressured to write a year-end post, or a year-beginning post, and so I’ve decided to just skip that. Instead, here’s daily eats that I forgot to post from last Friday. 🙂

    Breakfast: a mocha made with Casa Brasil coffee brewed in the Chemex, plus a few squares of Mast Brothers chocolate, some soy milk, and some sugar. Delectable.

    Lunch: I met my friend N. at Kome. We had sushi that I gobbled down so quickly, I forgot to photograph it. I had salmon belly, monkfish liver and bonito, fresh water eel and salt water eel.

    I tried the tonkotsu ramen today. It was delicious, but I still prefer the miso ramen with it’s darker broth and ground pork.

    Little cat says hello!

    And my cat says, “I shall sit on your desk and get in your way, so that you shall pay attention to me only.”

    Snack: cupcake. I needed a cupcake today.

    Dinner: A ginormous bowl of vegetable soup that I made yesterday.

    Dessert 1: sea salt caramels that were on sale for $2.00 (down from $10, yay post-holiday sweets!) at Central Market. So soft and gooey and perfect.

    And then of course I had to balance it out with something salty: goldfish crackers.

    And in the evening, cupcakes and champagne.

    January 3, 2012
    Daily Eats, Food + Drink
    Canon Rebel T1i, edibles, restaurants
  • In my stocking

    Justin and I never give each other holiday gifts. We find it too stressful to find “that perfect thing” for each other, and we would rather give each other presents on random days throughout the year. But this year, I was unpacking our Christmas lights and found our stockings – so we hung them up and decided to fill them with random small things. I filled his with a peanut patty, a magnet, and a package of cotton candy. He filled mine with a jar of used matchbooks, food erasers, and our hide-a-bat*. It’s so lovely to be known so well – to be loved by someone who knows all the reasons why a jar of used matchbooks would make me so happy.

    *Hide-a-bat is a game we play where we take turns hiding this bat from each other. I have found it on the roll of toilet paper, in the back pocket of my jeans, in my jewelry box. He has found it in his shoe, in his toiletry drawer, in his box of pop-tarts. It’s my turn to hide it again. 🙂

    December 29, 2011
    Everyday Life
    Canon Rebel T1i
  • More things from NYC

    Aside from all our souvenirs, we brought back this song, which we heard at Dram Bar…

    And this cocktail recipe, also from Dram Bar. Happy happy!

    The Greenpoint

    (created at Milk & Honey, but served to us at Dram Bar)

    • 2 ounces rye whiskey
    • 1/2 ounce yellow Chartreuse
    • 1/2 ounce sweet vermouth
    • 1 dash Angostura bitters
    • 1 dash orange bitters

    Stir with ice and strain into a cocktail glass. Garnish with good maraschino cherries, or a lemon zest twist.

    Makes 1 cocktail.

     

    December 28, 2011
    Food + Drink
    Canon Rebel T1i, cockails, recipes
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