Author: cryskie
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Roasted Chicken with Carrots
We had a ton of carrots from our Farmhouse Delivery bushels, so I looked for a recipe that would use up a bunch of them. My How To Cook Everything app in my iPhone came to the rescue with this recipe. (By the way, if you don’t already have this app, BUY IT. I got…
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Fried Chicken Monday at East Side Showroom
We had dinner last night at ESSR with our friend James. I heard their fried chicken was amazing, and it’s the special on Mondays. James started with a pastis (served with water and huge ice cubes). They have a new drink menu. I tried the Summer Swizzle, which was summery and swizzly. Justin had a…
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Comments!
Thanks, everyone, for participating in my little comment poll! It’s so nice to have decisions made for me. Sometimes. Okay, so a huge majority of you would like for me to reply to comments here on the blog. And so I will! For those of you who prefer an email response, feel free to email…
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Lunch at Lulu B’s
Justin and I had lunch a while back at Lulu B’s, a Vietnamese sandwich trailer on South Lamar. I liked that they nailed their menu to a tree. We tried a few things… the avocado spring rolls were yummy, the lemongrass pork vermicelli was good, and the Chinese Barbecue chicken sandwich was great. I’d still…
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A question about comments
So… those of you out there who occasionally comment on this little blog, and those of you who don’t comment but read the comments that others post… do you prefer that I answer those comments via email, or as a reply comment on the blog? I’m being very indecisive about it, so I thought I’d…