So Uchiko hosted a media event tonight (last night? It’s really late as I’m writing this), and I snapped a few photos of Paul Qui and Tyson Cole as they prepped the gorgeous food samples.
I’ve been to Uchiko a couple of times for dinner since it opened, and I can’t say enough great things about it. The kai jiru! The take nabe! The cobia crudo! The impeccably fresh and clean and perfect nigiri! It helps that we know some of the chefs and managers and waitstaff… and that Justin designed the menus, the chopstick holders, the label for their private sake label, Zero Sen… I’m so proud of him and his work, and it’s so fun to see it in person when we dine at Uchiko.
Anyway! Photos.
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