In which we embrace the plant-base
(Oh hi, it’s been a while, we’re changing things on…
Dinner at the backspace a few nights ago. I tried out a 50mm lens. I’m still undecided about it.
We ate olives (that came still simmering in a cast iron skillet, plumped and delicious); meatballs covered in breadcrumbs, marinara and cheese; pizza with tomato sauce, garlic and oregano; and hazelnut budino. It was delicious, and cozy, and romantic, and fun. The pizza is really great, but my heart belongs to the budino.