Month: December 2008
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Cheese and Chive Scones
I love scones, and I always forget how easy they are to make. I took these scones to a brunch a few days back, and everyone seemed to like them. I loved the fresh bite from the chives, and though the scones were great as-is, I’m sure they’d be even better with a smear of…
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Cream and butter
Seriously, how can you go wrong with cream and butter? I saw this recipe on Orangette, and knew I had to try it. It’s wintry and comforting and cozy and creamy and decadent and delicious. I seriously doubt I’ll make it that often, as I feel guilty just WRITING the amount of cream that goes…
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Blue Dahlia
Justin and I visit Blue Dahlia a lot. As in, once or twice a week. Mostly it’s because we have tons of gift certificates there, but I’ve come to love that little cafe. It’s such a great place to lounge in, chatting over mocha lattes or brunch or a leisurely weekday dinner. They have Firemans…