In which we embrace the plant-base
(Oh hi, it’s been a while, we’re changing things on…
The sazerac is my current favorite cocktail. I often order it when we go out to a cocktail bar, but I also like making them at home. For some reason, Justin loves my sazeracs – just for fun, he filmed me while I was making one for him one night.
I’m definitely a home-bartender – I’m still working on my lemon peel skills!