In which we embrace the plant-base
(Oh hi, it’s been a while, we’re changing things on…
Errbody! I was so excited today to see this lovely review of my second book in the Austin Chronicle food issue! I didn’t even know it would be featured, and there it is just makin’ me proud. I was giddy and giggly for quite some time this morning.
I have lots of other news, I’m sure, but at the moment all I can think about is laying on the couch and zoning out. More news soon! In the meantime, enjoy these beautiful places.♥