Brunch at FINO


Went to FINO last week with my pal Lindsay, and lucked out, because it was Restaurant Week! So I got to try three courses for the insanely low price of $15.

House cured salmon with tzatziki and cracker bread – amazingly good… I officially love lebneh

Tortilla Espanola with Roasted Peppers, Egg, Onions & Tomatoes – Lindsay loved this

FINO Benedict with Poached Farm Eggs, Paprika Hollandaise, Serrano Ham & Potato – holy moly this was good

Made to Order Doughnut with Blackberry Compote & Vanilla Crema – so light and fluffy and perfect

Seriously, folks, go to FINO for Sunday brunch. You will not be disappointed. 🙂

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