In which we embrace the plant-base
(Oh hi, it’s been a while, we’re changing things on…
Sunday started with a cappuccino at Houndstooth with my friend N.
For brunch I made blueberry pancakes, and Justin made bacon. I had a pomegranate soda (just pomegranate juice and seltzer).
Roux slept in his basket for a while.
I went to my friends’ house for their daughter’s first birthday party. They were cooking up a storm.
A. sliced up fajitas (chicken, beef and veggie).
I had a little bit of everything.
And then it was back home for more coffee-bag making and blogging.
Hope you all had a wonderful weekend!