In which we embrace the plant-base
(Oh hi, it’s been a while, we’re changing things on…
Breakfast: A serious day calls for serious coffee. Tall soy no whip mocha. It’s kinda my thing.
Lunch with A. at Chosun Galbi: Dolsot Bi Bim Bap. Oh, how I love bi bim bap.
Dinner: black bean tacos with colby jack cheese. Justin made margaritas. He makes really good ‘ritas.
I can has Cheetos? :) The Cheetos were supposed to be for Justin’s boys’ game day tomorrow, but we ended up digging in to them after four episodes of Mad Men and a bit of Australian Open. And Little wanted some, too. (Also, did you know there are Mad Men cocktails? Holy moly.)
FYI: I just finished Season 2 of Mad Men, I think. :)