This is my new favorite night-time snack. A cup of hot chai with soymilk (no sugar), and an olive oil torta. I love these things… made in Seville, Spain, perfectly crispy, sprinkled with big sugar crystals and flecked with anise. They remind me of the biscochos we used to eat at weddings growing up in New Mexico.
Also, I’m completely in love with this little girl:
How can you not adore Opal? (Sigh.)
Happy Sunday, everyone!