Just me, checking in. I haven’t been eating anything fabulous lately, or cooking anything fabulous, for that matter. I’m in a slump. A turkey sandwich or bowl of cereal or box of brownies slump.
How do you get past that? I looked through the latest issue of Gourmet and I was excited about the recipes, and I want to try the food. But each night I get home and just want to slump. As in, I don’t care what I eat, as long as I’m not hungry anymore. It’s a sad place to be for a foodie.
Ah well, this too shall pass. Right? (Please say yes… )